Noodle Cake On Pan

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, Noodle cake on pan. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Noodle cake on pan is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Noodle cake on pan is something which I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Noodle cake on pan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Noodle cake on pan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Noodle cake on pan using 8 ingredients and 4 steps. Here is how you can achieve it.
This is not my own recipe.But I like to share with everyone.
Ingredients and spices that need to be Take to make Noodle cake on pan:
- 150 grams onion, chopped
- 200 grams Boiled noodles
- 200 grams Cooked beef
- 100 grams Tomato
- 5 Eggs
- 2 Capsicum chopped
- 75 grams Carrots and leaks
- 1 tbsp Flour(optional)
Instructions to make to make Noodle cake on pan
- Beat the eggs with salt and pepper
- Mix all the ingredients
- Add oil to a pan.Put the mix little at a time.Turn over and make cakes.
- It is yummy with sauce.
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